Eight Arch Brewing Co. win at SIBA South West Awards

Small independent brewery and Member of Dorset Food & Drink, Eight Arch Brewing Co have exceeded any previous precedent by winning an ironic eight awards. The Eight Arch Brewing Co established in 2015 and based in Wimborne, won big at the SIBA (Society of Independent Brewers Association) South West Awards. SIBA’s vision is to deliver […]

Purbeck Ice Cream add new flavours to their range for 2019!

Award-winning Purbeck Ice Cream is made on a farm overlooking Corfe Castle, using fresh Purbeck milk, thick Dorset double cream, British sugar and an abundance of natural ingredients. They don’t use artificial additives or GMOs, no added colours nor flavours, no nuts, everything’s gluten free and they are suitable for vegetarians as well as being Halal […]

Gut Feeling – Dorset’s First Bone Broth Company

Locally born & bred Rachel Down is owner & director of Boil and Broth, a business she created in 2017. In 2014 after the birth of her son, she gained weight and became ill. The NHS just didn’t have the right tools to correct Rachel’s health problems, so she decided that it was time for […]

Time for Turkey

I passed the entrance to Glebe Farm Owermoigne everyday for over two thirds of my working life and when the signs for their free-range turkeys went up, it would herald the start to the Christmas festivities. So I was thrilled to finally head up the track to see for myself what was involved in turkey […]

Purbeck Ice Cream turns 30

30 years ago Peter and Hazel Hartle ran a 60 Friesian dairy herd on 126 acres directly opposite the historic remains of Corfe Castle in the heart of Dorset, along with the variable ‘help’ from their three boys of 6 months, 1 & 2 years of age. However, with the introduction of milk quotas they […]

WIN a Black Cow Vodka Distillery Experience & Lunch for Two

*THIS COMPETITION IS NOW CLOSED* To celebrate the launch of our new website, we are offering subscribers to our Newsletter the chance to win a selection of prizes throughout the year. The first competition is to win a Vodka Distillery Experience & Lunch for Two at Black Cow Vodka in Childhay, Beaminster. To enter this […]

A Real Cure For Dorset

The Real Cure charcuterie was formed in 2013 by James Smart & Lucy Hagan, it was a one room, one fridge experiment in his Father’s old workshop. It is now a multiple award winning business and going from strength to strength, also it has a lot more rooms. James was brought up on his family’s […]