Sparkling Developments at Mapperton Estate

Mapperton Estate has partnered with Furleigh Estate to produce a new sparkling wine for celebrations and events at the historic house and wedding venue. The wine has been named the Montagu Cuvée, after the Earl of Sandwich’s family, who live at Mapperton. It was developed earlier in the year at Furleigh’s vineyard following careful tasting […]

Symondsbury Estate

The Colfox family has been associated with Symondsbury since the 13th century. Current custodians, Sir Philip and Lady Julia, are heavily involved in developing the Estate and the growing businesses.   One area of the Estate’s continued evolution is to develop its own produce to be used on-site in the café and available through Symondsbury […]

All Things Cherries

For friends Laurie and Hayley it was their move to Milborne St Andrew in the depths of rural Dorset that prompted them to launch a business, inspired by a shared love of their county, its surroundings, and of course its food. Wines from nearby vineyards, beers and ciders from Dorset brewers, delectable cheeses direct from […]

Delicious, Delicious Deli

St. Alban Street in Weymouth is a quintessential English seaside thoroughfare, but amongst the buckets & spades and objet d’art, there is an oasis of wonderful Dorset produce. Delicious is a delicatessen championing great Dorset food, sourced from local farms & producers. Delicious was created by Carl MacShilton and his brother-in-law Mark MacCormack both passionate [...]