Gingerbread biscuits

Winter is the season for gingerbread, spice and things nice and as gingerbread biscuits are easy and fun to make, gather the kids together and make a little gingerbread family! Either shape them using people shaped cutters or just shape them like usual biscuits – whatever you prefer! Ingredients 300g plain flour 60g brown sugar […]

Make your own Sourdough this September

Did you know it is Sourdough September? Well, now you do! There are plenty of amazing bakers across Dorset offering their own sourdough recipes, but have you ever wanted to make your own? If so, here is a simple recipe to get you on the right track! First though, what is sourdough? Out of all […]

Make your own Dorset Apple Cake

It might not be quite apple season yet, but there is no harm in being prepared. Apple cake is one of the most popular things to come out of Dorset, so why not learn to make your own, that way, next time you come to the region, you can buy some locally grown apples and […]

Summer pudding

This summer why not try putting together this tart, summery dessert with some of the finest ingredients from Dorset? This summer pudding is filling, whilst staying light enough to see you through the summer evenings and is the perfect way to use up any left over berries you might have lying around. Ingredients: 1kg strawberries, […]

Mojito Cake

Are you a cocktail fan? What about a cake fan? Well, what could be better than combining the two with this fabulously refreshing mojito cake? This cake has a wonderfully moist sponge, plus lime buttercream and a hint of mint and rum. Ingredients: For the cake 225g butter 225g caster sugar 4 eggs – grab […]

A Great Dorset Bakery

The Wobbly Cottage bakery is named after the wobbly walls of Richard and Danielle Wright’s 200-year-old cottage. Richard had been working as a chef for twenty years and was becoming more interested in his obsession of baking bread especially sourdough. Danielle was working as front of house in a large hotel in Cambridge, where she […]