La Fosse B&B and The Restaurant at La Fosse situated in Dorset, close to the borders of Wiltshire and Hampshire, is ideal for exploring all three counties. The scenic Dorset coast is only a 20 minute drive and the New Forest National Park is even closer.
Mark and Emmanuelle have gained their passion and experience in various great establishments around the world, including The Chewton Glen Hotel (where they met), Pebble Beach Restaurant, Le Manoir aux Quatre Saison and Blantyre Hotel (USA).
and they are “assisted” by their young daughter Amelie.
Finalist in Dorset Food and Farming awards, Best Restaurant 2017
Winner of Taste of Dorset Best Restaurant 2016
Winner of Taste of Dorset 2016 Best Food and Drink Business,
Winner Dorset Chef of the Year 2015
Twice winner of Dorset’s best cheese board,
Winner of the National Chefs Seafood Recipe Challenge
Winner of Best Dorset recipe.